Monarch Restaurant Menu

Monarch Restaurant in Dallas offers a refined menu that skillfully balances luxury and comfort. Signature dishes like the Black Truffle Risotto and Wood-Fired Meatballs showcase rich, earthy flavors, while the Whole Maine Lobster Spaghetti delivers delicate seafood elegance. The Wood Oven-Roasted Oyster Mushrooms bring a smoky, robust depth, perfectly complementing the Ossetra Caviar Service’s indulgence. For the meat lovers, the Comté Crusted Filet Mignon and Texas Wagyu Carpaccio exemplify impeccable quality and tenderness. Freshness reigns supreme with the Island Creek Oysters and Spanish Charred Octopus, both vibrant and thoughtfully curated. Salads such as the Roasted Pear with smoked blue cheese and the Burrata with pomegranate balance the menu with fresh, bright notes. The dessert selection, especially the Chocolate Cake with Toasted Banana and Tiramisu, rounds out the experience on a sophisticated, comforting note. Every dish speaks to Monarch’s commitment to elevated ingredients and meticulous technique, making dining here unforgettable.